About us

Eat Drink Atlantic

Atlantic Canada is ideally located to reach international markets. Boasting almost 42,000 kilometres of coastlines, deep water ports, international airports, and extensive roadways, we can reach markets across North America, Europe, Asia and beyond. Add below-average business costs to the vast network of supply chain routes, and you’ll see why doing business in Atlantic Canada is the right choice.

The Atlantic Canada Food & Beverage Team (FBSET) is a market and trade committee comprised of provincial and industry representatives. Together, the FBSET works to expand business activities between Atlantic Canada and international markets to increase the value of our food & beverage exports.

Grape Harvesting

It’s a Community Labour of Love

The success and quality of food and beverage production in Atlantic Canada are due to an overwhelming pride of place, community, family, and hard work. It’s a labour of love for our producers. Innovative ideas come from research and development but are also brewed over a strong cup of tea and a chat around the kitchen table. Atlantic Canada has grown to include a rainbow of diverse cultures that embrace the values born from centuries of determination and entrepreneurial spirit. We hope when you taste our products, you think of the people behind the scenes and know we strive for excellence in all that we do—not only for our families but also for yours.

Soil in farmers hand
Field of potato plants by the ocean
Wheat farm